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Raising
Vegetarian Kids
Review of
Raising Vegetarian Children
by Joanne Stepaniak, M.S.ED., and Vesanto Melina, M.S.,
R.D.
Reviewed by John Borders, Jr.
If
the title of this reviewed book catches your eye, it's likely that you
have found yourself in one of these scenarios at some point in your parenting
life:
Scenario One:
Your teenage daughter comes home and announces that she is now a vegetarian.
All of the usual questions fill your mind: "What in the world will
I fix her to eat? Will this diet be safe? Will she influence her younger
brother?"
Scenario Two:
You've eaten a vegetarian diet for 5 years and you've just learned that
you're pregnant. You wonder whether you're doing your baby a favor or
irreparable harm if you follow your diet throughout pregnancy. And since
nobody in your family has raised a vegetarian child, where will you find
the knowledge and support you need to successfully feed your children
the diet which you believe is best for their physical, emotional and spiritual
well being?
Scenario Three:
You've just read The Food Revolution by EarthSave founder John Robbins
and you've decided that you'd like your whole family to eat a plant-based
diet. Your wife will probably go along with you, but what about your teenage
son and your eight year-old daughter? How will you help them to eat a
healthier diet in the face of mass marketing of fast foods and lots of
pressure from peers?
Whether you've found yourself in one of these scenarios, or whether you
would just like helpful tips on raising healthy children, renowned authors
and educators Vesanto Melina and Joanne Stepaniak come to the rescue with
the answers to all of your concerns in their new book, Raising Vegetarian
Children: A Guide to Good Health and Family Harmony.
There are several good books currently available to educate adults about
eating healthy vegetarian diets (including Melina's Becoming Vegetarian
and Becoming Vegan), but there hasn't been much up-to-date assistance
for raising children on vegetarian diets. Raising Vegetarian Children
changes that, addressing every issue you could imagine related to children
and healthy diets. Indeed, Melina and Stepaniak are so thorough, it's
like having a dietitian, a child psychologist and a good friend at your
disposal all of the time. They do everything they can to make this easy,
short of cooking dinner for you!
Raising Vegetarian Children addresses the nuts and bolts of vegetarian
nutrition in terms that anyone can understand. Yet, even if you're a lifelong
vegetarian, you'll certainly learn new things from this up-to-date information
that will help you to make the best decisions about how to feed your children.
Most parents of vegetarian kids face opposition from grandparents, friends
and even their doctors. This book provides you with all of the nutritional
information you'll need in order to feel confident that you're making
great choices for your family. This book shows how vegetarian diets are
not only safe for kids, but how they can protect your children from obesity,
and from many of the pre-conditions for diseases they would otherwise
likely face as adults.
Obesity is a growing problem for American children, and signs of heart
disease are showing up in children younger than 10. Furthermore, children
are acquiring Type-II diabetes-historically reserved for adults only-at
alarming rates as a result of poor diets and lack of exercise. Raising
Vegetarian Children teaches you how to minimize the chance that your child
will experience these problems, and how to maximize the chance that she
will develop healthy eating habits that will stay with her for life.
Raising Vegetarian Children balances Melina's impeccable knowledge of
nutrition with Stepaniak's expertise on the social, ethical and psychological
effects of food. They teach that being healthy means more than eating
healthy. To this end, this book offers practical parenting advice on how
to talk with your kids about animal issues, how to handle social pressures,
and how to teach your kids not to judge friends and family members who
eat animal products. Stepaniak and Melina know that a balanced life means
more than a series of balanced meals.
This book is broken into three primary parts: Approaches to Vegetarian
Living; Nourishing Our Children; and Recipes for Every Occasion. The first
part deals with practical matters related to vegetarianism and kids: tips
on living in a non-veg world; how to keep a healthy psychological approach
to eating; setting good examples for your kids, etc. The second part handles
the basics of vegetarian nutrition. And the third part provides recipes
and suggestions for enjoying cooking.
The nutrition section is separated into chapters related to stages of
development for kids. The authors first go through the basics of healthy
eating: balancing carbs, protein, fat, etc. They provide plenty of evidence
of the safety and health benefits of a whole foods, plant-based diet.
And they answer more difficult questions related to matters like Vitamin
B-12, Omega-3 fatty acids, etc. Next, they walk you through your journey,
from pregnancy to infancy to childhood to adolescence. The meal plans
are particularly helpful, and illustrate the types of foods which they
recommend for growing kids.
The authors also provide helpful tips for special challenges: picky kids,
food allergies, weaning from breast milk and/or formula, children athletes,
and eating disorders. Since each child is different, and each parenting
style is unique, Melina and Stepaniak provide you with the tools (and
not just the rules) for successfully addressing these issues.
The last section of this book handles the "proof in the pudding."
All of the nutritional knowledge and practical tips in the world mean
nothing unless the food is tasty for your children. And nobody has more
experience with tasty vegetarian recipes (especially simple, everyday
ones) than Joanne Stepaniak. You'll find recipes for healthy, kid-friendly
foods like mock cheese spreads, sandwiches, burritos, smoothies, soups,
pastas (including a delicious Cheez-A-Roni), stir-fries, pizzas, tacos,
burgers, desserts and many more staples for growing families. There is
also a very useful table of basic substitutions for dairy, eggs, meat
and sugar.
The first chapter of Raising Vegetarian Children sums up the whole book:
"Raising vegetarian children is an exciting and rewarding adventure.
It presents a remarkable opportunity to help construct the future we all
yearn to have for ourselves and our children-a world brimming with vibrant
good health, loving kindness, peace, tolerance, and compassion for all."
With this book as your guide, you'll be well on your way to creating such
a future, starting right in your own home.
John D. Borders, Jr. is the father of two vegetarian children
who eat anything and one vegetarian picky eater who puts all of Stepaniak's
and Melina's work to the test.
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