HEALTH

• It All Starts With Diet
• Federal Program Aims To Get Students To Eat Fruits and Veggies
• Politics of the Plate: “Natural” Lies
• Obesity Continues to Rise in Most States
• A Smart Diet Is Good for What Ails You
• Eight Foods to Kick a Cold and Boost Your Immunity
• Advertising Passed Off As Research Confuses the Public Again, Study Published in New England Journal of Medicine Expands the Indications for Statins—and the Public Suffers
• Obesity Epidemic Spreads to Toddlers
• Vaccines, Factory-farmed Animals, and the Politics of Autism; Toxic Soup
• Eating Well is a Revolutionary Act
• Ayurvedic Medicines Often Contaminated By Toxic Metals, Study Says
• Trans Fats Linked To Pre-cancerous Colon Growths
• Our President’s Personal Health Matters
• What’s Lurking in Your Countertop?
• Carcinogen Worries Stick to Food Packaging Perfluorooctanoic acid is found in 98% of Americans’ blood.
• Do Low Cholesterol Levels Cause Cancer?
• Lack Of Veggies Can Lead Girls to a Life Of Obesity
• Dietary Addictions, Why Eating Healthfully Is So Difficult, Researchers Say Obesity Epidemic Threatens Environment
• Do Obese People Aggravate Global Warming? Researchers Say Obesity Epidemic Threatens Environment
• While the US Spends Heavily On Health Cre, A Study Faults The Quality
• Study Questions "Fit But Fat" Theory
• Advertising Passed Off As Research Confuses The Public Again
• High-carbohydrate Foods, With Their ‘Resistant Starches,’ Are Back
• Reflections on the Weston A. Price Foundation
• Sunshine May Be Nature’s Disease Fighter
• From Lab to Lunch: Chemicals They Call Food
• Factory Farming: Alarming Toll On Health And Economy
• Seven Eggs a Week -- And You're Dead
• There Are No Bad Foods
• Keep Your Eyes on those Leafy Greens
• Study: Big Belly Could Carry Bigger Dementia Risk
• Cancer Risk Higher With Western Diet, Older Chinese Women Who Ate Diet Heavy on Red Meat and Sugar Had More Breast Cancer, Study Says
• Superbug Infects People Eating Pork
• Obesity Threatens a Generation ‘Catastrophe’ of Shorter Spans, Higher Health Costs
• Bill Clinton’s Madness: A Consequence of Heart-Bypass Surgery Brain Damage
• Update On The Soy Controversy
• Cities Study Dearth of Healthy Food
• Scientists Debunk So-Called ‘Fat Gene’, Tight Jeans Not the Fault of Faulty Genes, Report Says
• Five Shocking Facts on Fats to Transform You from Flab to Fab
• Rethinking the Meat-Guzzler
• For The Love Of Grains
• Overweight Kids At Risk as Adults Study Finds Problems Even Among Those Who Eventually Slim Down
• Low Vitamin D: One Sign of Sunlight Deficiency
• Monthly Fasting May Protect Heart
• Body Fat Is Linked to Six Types of Cancer
• Sugar Finds Its Way Back to the School Cafeteria
• Junk Food, TV Driving Kids to Obesity
• If I Could Be Your Doctor, I Would Love to Tell You How: To Keep Your Arteries Clean and Reverse Atherosclerosis
• Reversing Heart Disease through Lifestyle
• SARS: Another Deadly Virus from the Meat Industry
• Super 8 Foods
• Fish is Not Health Food
• Soon Everyone Will Be Taking Blood Pressure Pills!
• Eat to Live The Revolutionary Formula For Fast And Sustained Weight Loss, by Joel Fuhrman, M.D.
• Understanding the New Atkins Research
• Health Research
• Lupus Victim: Life Saved by the McDougall Diet
• The Milk Letter
• Diet and Diabetes: The Meat of the Matter
• The Doctor Made Me Do It
• The Many Faces of Vegetarianism: Some Like it Raw
• Growing Vegans: Birth through Adolescence
• Stopping Coronary Disease in its Tracks
• Staying Out of the Zone: How to Stay Thin AND Healthy
• Book Review: Eat to Beat Cancer
• Save Your Health - One Bite at a Time
• Healthy Food for Back to School
• The Meating of America
• Healthy Eating: Don't Be Myth-led
• Spotlight on Soy
• The 'Blood Type Diet:' Fact or Fiction?
• Bodyguards for the 21st Century
• What About Dairy?
• What About Chicken?
• Women on the Verge of Health
• Fish: What's the Catch?